Chocolate, Chilli and Orange Biscuits


  • 150g butter
  • 200g sugar
  • 1 egg
  • vanilla essence
  • 200g self-raising flour
  • 50g cocoa or drinking chocolate powder
  • zest of one orange
  • 1tsp hot chilli powder


Preheat the oven to about 180-120°C.

Soften the butter, then mix together with the sugar, egg, vanilla.

Once that’s all mixed, add the flour, cocoa, orange zest and chilli powder.

Form into balls and place spaced out on greased or silicone baking trays.

Cook for 8-12 minutes.

Allow to cool.

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