Pear and Walnut Pasta

Serves 2 hungry people. It’s also nice as a side dish if you have more people coming round. It can probably be cooked from start to finish in about 15 minutes.


  • 2 pears, chopped
  • A handful of chopped walnuts
  • 1 tub of low fat cream cheese
  • milk
  • black pepper
  • herbs to your taste (fresh rosemary is nice)
  • pasta
  • olive oil
  • courgette, chopped
  • other chopped  vegetables if you desire


Cook the pasta. Add the rest of the ingredients (apart from the milk) to a large pan over a medium heat. Add splashes of milk and mix well so that it combines with the cheese to make a lovely creamy sauce. When the sauce is ready and the pasta is ready, combine and serve. You can sprinkle some black pepper and herbs on the top if you wish.

One thought on “Pear and Walnut Pasta

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s